Best ibiza restaurants
Krei is located at Avenida Lázaro Cárdenas 2424, specifically in locales 1 and 2, Col. Residencial San Agustín, 1er Sector, San Pedro Garza García, Monterrey 66260, Nuevo León. For more details visit their website.
El Mar del Zur will always be in any guide of Mexican food restaurants in Monterrey. It was created by chef, Eduardo Wichtendahl Palazuelos, known for fusing Thai and Mexican gastronomy.
Visit Fornera Wine House at Avenida Paseo de los Leones 820, Cumbres 1er Sector, Monterrey 64610, Nuevo Leon. It is 7.8 km from Fundidora Park. It operates daily from 1:00 pm to 12:00 midnight.
Boston’s Monterrey is in Paso La Fe Mall, Avenida Alemán, #200, San Nicolás de los Garzas and in Plaza Fiesta Anáhuac, Avenida Manuel Barragán, #325, San Nicolás de los Garzas, Monterrey, Nuevo León.
Taqueria y Carniceria La Mexicana is one of those rich and inexpensive restaurants in Monterrey, with Mexican and Latin food and a very pleasant atmosphere. It has dishes for breakfast as well as a tasty brunch and lunch.
Best restaurants ibiza 2022
The good paella is the one that everyone remembers with the passage of time. The one that on special occasions we want to resort to. El Xiringo has that paella and others in its menu. The seafood paella, for its quality and care in the elaboration, has earned a good position in this list of the best paellas in Barcelona. Characteristics: Interior cellar. Paellas, rice dishes and various dishes.Location: Carrer de Sant Carles, 23 (Barcelona)Reservations: 936 67 82 83; Price per paella: 15€/pers. (minimum 2 people)
To eat good paella in Barcelona is never a bad idea to resort to the classics. That’s why at 7 Portes you can find some of the most delicious paellas in the city, as they have not stopped perfecting their recipes since 1836. Their best known paella is the famous “Paella Parellada”, a Catalan specialty Features: Experts in traditional Catalan food and rice dishes. Location: Passeig d’ Isabel II, 14 (Barcelona). Reservations: 93 319 30 33; Price per paella: 25,50€/pers. (minimum 2 persons)
The best guachinches in tenerife
A pending task of many hotels is to find a good gastronomic offer, for this reason, many tourists do not see hotel restaurants as an option. Surely after seeing this list, this perception will change.
Hotel restaurants are not associated with good gastronomy, but rather, that eating in them is expensive and bad. But other hotels have managed to find that gastronomic offer that attracts locals and tourists, leaving behind being hotel restaurants, but have become an attraction by themselves, leaving only as an anecdote that they are located inside a hotel.
This list of the 101 best hotel restaurants in the world has been made by The Daily Meal, which aims to pay tribute to hotel restaurants around the world, the awards are received by establishments that have proven to stand out as excellent destinations to have a memorable meal.
The creators of the ranking comment, “Our list was carefully curated by taking into account the winners and nominees of the 2012 restaurant list, as well as consulting the Michelin Guide and other trusted sources for recommendations. With hundreds of innovative and stylish restaurants to choose from, selecting the top 101, as well as ranking them, was a real culinary challenge. We grouped the selections by continent and for this we invited a group of experienced bloggers, restaurant critics, and other food and lifestyle writers from around the world to vote for their favorite restaurants in an anonymous online poll. The final step was for us to collect the results and assemble a ranked list.”
Best restaurants tenerife
We move now from Galicia to Asturias, exactly to the beach of Salinas in Castrillón. This place will make your wishes come true, especially if you love seafood and fish. This restaurant has a michelin star and you can enjoy high quality products as well as avant-garde techniques mixed with the most traditional dishes.
The seafood tavern specializes in grilled fish, so we recommend you try a grilled fish, it will be for variety! In addition, one of the most prized charms of the gastronomic center is the view it has: directly to the port of Llanes.
We can say that one of the charms of Hondarribia resides in this very familiar tavern. Even in its name we discover an allusion to the Rekalde family, since in Basque it means “the harvest of three brothers”. Known throughout Euskadi, it is not only famous for being a great gastronomic temple, but also for the wine cellar that you can contemplate under the restaurant, sure you will not leave without a bottle of wine!
